WHAT DOES KITCHEN MEAN?

It is ready from juicy chunks of fish doused in a spicy tamarind sauce, and its hypnotising curry is an excellent illustration of a traditional Andhra fare.Gongura is surely an edible plant grown in India. It's really a species in the Sorrel leaves. Gongura pachadi is quintessentially Telugu cuisine along with pacchadi (chutney or relish). Alth